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VOL. 8, ISSUE 2 (2024)
Analysis of lipids from methyl ester of sapota seed oils
Authors
PJ Rathod, SK Bhuva, HP Gajera
Abstract
Sapota Kalli Patti seeds were used for oil
extraction through Soxhlet apparatus. The Maximum seed oils were measured from
these seeds as compared to other horticultural crop seeds. Seed oil used for
making the methyl ester through standard protocol of GC MS- FID and analyzed
individual fatty acids. The total seventeenth peak were observed from RT of
7.378 to 29.512. The qualitatively it was observed that 48.31 Area%, of
Cholestane-3,5-diol, 5-acetate, (3. beta.,5. Alpha) which was recognized as the
naturally occurring steroid hormones because of their saturated ring structures
and then next was 9-Octadecenoic acid with an area of 15.08%. Because of higher
valued in composition of this fatty acids, it showed more number (17) of peaks
while analyzing. But actually, six fatty acids and two phenolics and one
steroid in composition of sapota seed oils was determines through GCMS-FID.
Therefore through profiling it can feasibility of extracting oil from Chikoo
seeds and utilized other than food purpose.
Pages:85-87
How to cite this article:
PJ Rathod, SK Bhuva, HP Gajera "Analysis of lipids from methyl ester of sapota seed oils". International Journal of Chemistry Studies, Vol 8, Issue 2, 2024, Pages 85-87
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